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Maryland Beef Webinar Series: Utilizing Crop Residue as a Forage Source
Join us for our monthly beef cattle webinar series on the second Tuesday of each month from 7:30-8:30 pm. During this session, we will discuss the utilization of crop residue to extend your forage supply.


This institution is an equal opportunity provider. If you need a reasonable accommodation to participate in any event or activity, please contact your local University of Maryland Extension Office.

Oct 11, 2022 07:30 PM in Eastern Time (US and Canada)

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